| Soup & Appetizers |
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Homemade Snapper |
cup 4.00 |
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Squash Apple Bisque Soup & Soup of the Day |
cup 4.00 |
 |
Baked Brie
Almond crusted baked brie served with raisin-pecan sourdough bread Great for Two |
9.50 |

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Three Cheese and Olives
Smoked gouda, saga bleu and montrachet with imported olives and toasted French Baguette. Great for Two |
12.95 |
 |
Roasted Shrimp
Roasted shrimp stuffed with horseradish, wrapped with bacon served with a Mayonnaise, mustard and horseradish dipping sauce |
10.95 |
 |
Char grilled Asian Spareribs
Spareribs basted with our Asian glaze.
|
8.95 |
 |
Potato Crostini
Shaved Sirloin, caramelized onion, and bleu cheese served on homemade potato chips |
7.25 |
 |
Shrimp Cocktail
Four jumbo shrimp served with a spicy cocktail sauce |
10.95 |
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| Salads & Sandwiches |
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*Caesar Salad Appetizer size 4.00 Entrée Size
This classic salad is made with a rich garlic and anchovy dressing |
7.50 |
 |
Romaine Salad Appetizer size 5.00 Entrée size
Crisp romaine, bleu cheese crumbles and dried cranberries tossed with orangeraspberry vinaigrette |
8.95 |
 |
Beet Salad
Red beets with goat cheese drizzled with raspberry honey reduction over field greens |
8.50 |
 |
House Salad
Our House Salad with balsamic dill vinaigrette
Our House Salad with a homemade bleu cheese dressing |
2.75
3.95 |
 |
Chicken Salad
This delicious salad is made with fresh chicken breast, vegetables and grapes, served with coleslaw and fresh fruit |
8.50 |
 |
Filet Tip Sandwich
Beef Tenderloin tips, mushrooms, onions, peppers, oven roasted with Provolone |
9.95 |
 |
Turkey and Bacon Club
Hand sliced turkey breast, bacon, lettuce and tomato on toasted sour dough bread |
9.50 |
 |
Thornton Burger
½ pound ground sirloin grilled to your liking: served with cheese, onions, lettuce and tomato |
9.50 |
 |
Grilled Catfish Sandwich
Served with a spicy Chesapeake Bay sauce |
12.95 |
 |
Crab Cake Sandwich
Served with Creole remoulade |
13.95 |
 |
Grilled Chicken Sandwich
Marinated chicken breast, with roasted red peppers and cheddar cheese. |
9.50 |
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| Petite Entrees |
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Wild Mushroom Spinach Lasagna
Layers of wild mushrooms, spinach and cheese served with a tomato basil sauce |
13.95 |
 |
Sicilian Lamb Sauce & Pasta
Ground beef, lamb, and pork meatballs served over pasta with a rich lamb and tomato sauce. |
12.95 |
 |
Grilled Chicken Breast
Six ounces of marinated & char grilled chicken breast served with a fresh pineapple
salsa and a grilled chili-shallot sauce |
12.95 |
 |
Grilled Salmon
Six ounces of fresh salmon fillet marinated in citrus juice, fresh parsley and soy sauce |
14.50 |
 |
Portabella Mushroom, Eggplant, and Mozzarella Napoleon
Pan fried eggplant layered with portabella mushrooms, whole milk mozzarella and sweet tomato sauce
|
14.95 |
 |
*Grilled Lamb Chops
Three char-grilled lamb chops served with potatoes layered with bleu cheese and caramelized onion. |
17.95 |
 |
*Petite Filet Mignon
Char-grilled 6 oz.Angus beef, served with a garlic demi-glace |
22.50 |
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| Entrees |
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Pot Roast of Beef
Seared blade steaks simmered in red wine, tomato, onion, carrot and fresh herbs. |
15.95 |
 |
Shrimp Scampi
Shrimp sautéed with spinach, tomatoes, red onion, and garlic butter sauce served on a bed of linguini topped with feta cheese |
22.00 |
 |
Stuffed Pork Chop
Filled with a cornbread and sausage stuffing with an apple cider glaze |
19.50 |
 |
*NY Strip Steak
14 oz. NY Strip with chipotle butter and Viennese onions.
|
27.00 |
 |
Crab Cakes
Two roasted jumbo lump crab cakes with Creole remoulade |
29.95 |
| |
| Dessert |
 |
Chocolate Fondue or one
A crock of hot, bubbly chocolate with pieces of fresh fruit for dipping |
7.50 |
for two13.50
Crème Brulee
Classically prepared with a hint of cinnamon |
|
7.50 |
 |
Chocolate Killer Cake
Chocolate fudge cake with vanilla ice cream |
8.25 |
Cheesecake
Very rich and creamy on a graham cracker
crust |
|
8.25 |
 |
New England Pudding
A Pace One Classic – Apples, pineapples and
walnuts, baked in a brown sugar cake crust
served hot with vanilla ice cream |
8.25 |
Carrot Cake
Double layer with a nougat walnut center
and cream cheese icing |
|
8.25 |
 |
Key Lime Pie
Fresh lime custard baked on graham cracker crust |
7.75 |
Bourbon Pecan Pie
Loaded with pecans and served with whipped cream |
|
8.25 |
 |
Belgium Waffles
Served with raspberry sorbet and vanilla ice cream, whipped cream and caramel sauce |
8.50 |
Raspberry Sorbet |
|
6.50 |
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Pace One grills our steaks to the following temperature and color: Rare - red, cool inside Medium-Rare - red, very warm inside Medium - pink, inside hot Medium-Well - slightly pink, very hot Well - no pink, cooked through |
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*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. See asterisk’s marked items above. |
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| ALLOW 45 MINUTES FOR DELIVERY / A 10% DELIVERY FEE WILL BE ADDED TO ALL ORDERS |
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Comfort Inn IS NOT AFFILIATED WITH PACE ONE. FOOD MAY NOT BE CHARGED TO YOUR ROOM. ANY ISSUES OR COMPLAINTS NEEDS TO BE ADDRESSED TO PACE ONE AT 610-459-3702 |
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